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Oslo Restaurant Day - Vegan Ramen and more!

So far this is what we know of the vegan offerings on this particular restaurant day in Oslo:

Vegan Ramen

Hosted by Tanpopo Oslo Ramen and The Core

'Ramen is back for the next Oslo Restaurant Day! We´ve been working with Japanese suppliers and patiently testing in the kitchen the last months to create what we feel is authentic Japanese-style ramen (with a vegan alternative:)). Not packet. Not from frozen. 

Joining the Tanpopo Ramen team we´re honored to have Chef Tim (Nobu in London, former Head Chef at Sabaki and Nikay). 

For this pop-up we present SHOYU RAMEN (actual photo of our broth cooking above on left), and our VEGAN TONKOTSU-STYLE RAMEN (pictured on right). 

We open at noon and until we sell out.

いらっしゃいませ ! :)'

Open House and Vegan Pop-up Restaurant

Open House and Pop-up Restaurant

As part of Oslo Restaurant Day we welcome you to enjoy delicious vegan soups and homemade bread. And why not start your day with a smile in our free meditation at 12 o'clock and then we continue with the restaurant from 1 o'clock. 

Enjoy delicious and nourishing food, lovely company and meditation techniques to find a peaceful and comfortable mind. 

A bowl of soup: 60 kr
with bread + 5 kr

Restaurant Day // Far East - Oslo Øst //

Nabolagshager and Tåsen Microgreens invites you to OSLO ØST and a Restaurant Day of FAR EAST flavours and inspiration - with a local, organic and sustainable twist to the menu. 

We've got three types of gyoza (Japanese dumplings) on offer! All come with rice vinegar and sesame dipping sauce.

1 - traditional pork, spring onion and chinese cabbage
2 - dexter beef from 'Gården på Svartskog' with kale and star anise
3 - spicey tofu and mushroom (vegan). 

Tåsen Microgreens are supplying us with produce so there will be a salad on offer too, it'll be amazing! 

You can choose from the following deals
The Nibbler (3 gyoza for 50NOK)
The Big Bite (5 gyoza for 60 NOK)
The Deal (5 gyoza and salad for 75NOK)
Eat All The Things! (5 gyoza, Salad, and kombucha for 100NOK)

Extra gyoza - 10NOK each
Extra salad - 15NOK
Bottles of kombucha brewed locally over in Grünerløkka can be bought seperately for 30NOK

A Hummus Experience

Hei Hei!
For this restaurant day, we'd like to test a new concept that we're bringing to Oslo in the near future. So come by, try it out, give us feedback and enjoy the many filling Hummus toppings! 
Cost 50-100 Kr

Good Old Plain Hummus & Bread with
* Fava beans - chili - Paprika Lime Yogurt
* Beets - Fennel - Dill
* Mushroom - Sweet Potato - Thyme
* Cauliflower - Dukka - Pinenut
* Carrot - Parsnip - Smoke - Honey
* Lima Beans - Tomato - Cilantro - Cinnamon
* Lamb - Peas - Mint - Onion - Sumac
* Chicken - Freakeh - Zaatar

Desserts and Sage Tea are also joining the party!

Later Event: February 27
Green Burger Launch with Deli De Luca!